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Optimize Gluten Network Bakery Enzyme

1-10 Results for

optimize gluten network bakery enzyme

from 3 Products

Extend Shelf Life Of Bread With Bakery Enzyme Function 2 Optimize Gluten Network Powder

China Extend Shelf Life Of Bread With Bakery Enzyme Function 2 Optimize Gluten Network Powder on sale
Product Description: The main enzymes in this product have an activity range of 100,000-800,000U/g, which makes them highly potent and effective. These enzymes work by breaking down complex carbohydrates and proteins in the dough, which results in a more ......
Jintang Bestway Technology Co., Ltd.

Address: 1# Building 18,24#Jinle Road,Chengdu-Aba Intensive Industrial,Development Zone ,Jintang,Chengdu,Sichuan,China

Non GMO Food Protein Powder Vital Wheat Gluten For Baking Bread OEM

China Non GMO Food Protein Powder Vital Wheat Gluten For Baking Bread OEM on sale
...Gluten For Bread Use 1.Description Renze Vital Wheat Gluten is a high-purity, food-grade wheat protein specially developed for bakery applications. With 80-82% protein content and excellent functionality, it enhances dough strength, texture, and volume in various bread products. Key Benefits for Bread: ✔ Strong Gluten Network......
Jiaxing Renze Import & Export Co., Ltd

Address: 1208 Block B, Taisheng International Plaza, Jiaxing, China

Neutral Protease for Beer Brewing Providing enzyme preparation sample

China Neutral Protease for Beer Brewing Providing enzyme preparation sample on sale
Description Neutral protease is a type of endonuclease with an optimal pH of 6.0-8.0, which hydrolyzes proteins into peptides and amino acids. Widely used in industries such as food, feed, leather, and medicine. Application & Funtion biscuit industry ......
Nanning Doing-higher Bio-Tech Co.,LTD

Address: No. 49 Jianye Road, Liangqing District, Nanning City, Guangxi Province, China
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