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Papa Small Chocolate Natural Cocoa Butter Tempering Machine And Coating Machine

Categories Chocolate Enrober Machine
Brand Name: iPAPA
Model Number: PE8
Certification: CE
Place of Origin: CHINA
MOQ: 1 set
Price: Negotiate
Payment Terms: L/C, T/T, Western Union, MoneyGram
Supply Ability: 1set/week
Delivery Time: 7-14 working days
Packaging Details: Fumigation-free wooden box; packed size: 700*680*690mm, 1100*700*660mm, 3350*860*1180mm
Capacity: 8KG chocolate/batch
Belt speed: 2meter/min
Enrober belt width: 180mm
Tunnel belt width: 200mm
Heating method: Electric heating
Power: 5.5kw
Weight: 500KG
Voltage: 220V,Single phase
Dimention: 3000mm x 570mm x 1350mm
Material: Stainless steel 304
Warranty: 1 year
After-sales service provided: Engineers available to service machinery overseas
Condition: New
Application: snacks, fruits, cakes, breads,cookies, etc.
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Papa Small Chocolate Natural Cocoa Butter Tempering Machine And Coating Machine

Papa small chocolate natural cocoa butter tempering machine and coating machine


Description:


The small chocolate cocoa butter tempering coating machine is mainly designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure.


Its small dimensions and great versatility ,make the tempering machine mode PT30 chocolate tempering machine particularly not only for small workshops ,The main characteristic of the machine is to melt and then to temper chocolate.Equipped with a continuous tempering in a auger ,by means of refrigeration unit ,provide tempered chocolate at the right fluidity and ready for use at every time .


The small chcoolate tempering covering machine can create a precise and consistent enrobing chocolate process that can make the finished chocolated coated food products with consistent weight and uniform thickness,it's very suitable for the customers who have very limited operation space and small chocolate production demand.


1.Chocoalate tempering machine



2.Chocolate tempering machine with enrobing device+3.2m cooling tunnel

Specifications:

ModelPE60
Capacity60KG chocolate/batch
Belt speed2meter/min
Enrober mesh belt width300mm
Tunnel PU belt widh400mm
Heating methodElectric heating
Voltage220V, single phase
Power2.0kw
Dimension4400*650*1320 mm
Weight500KG

Features:


1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4.It is suitable especially for the technical request of chocolate factories.
5.The basin ,stirrer ,suction pipe ,screw pump pipe ,spout are made of stainless steel Aisi304 .The bottom screw gearbox support is Aluminium Galsi 4.5 .The screw pump/Auger is made of Alimentary resin .Top screw gearbox support is made of Aluminium Galsi 4.5.
6.The motor brand : Xingxin Brand . Electrical ,electronic switch cabinets Terminal boxes brand :Hpmont .
7.Water pump brand: Grundfos(Denmark) 8.The voltage and frequency is as required. 9.PU Belt: Ammeraal Beltech (Holland) 10.Refrigerant Unit:Aspera(Italy)

After-sale service:


1.Free assembling and installation,free operation and training.

2.12months quality warranty since the date of installation.Whole life services.

3.During warranty,all maintenance and damaged spare parts for free.After warranty,all charges with cost price.

4.Support 24hours hot line service,as well as email and video communications.

5.Engineer is always available for customers' machine adjustment and maintenance if require


Application:


Food coated by CE certificated Papa mini chocolate enrober



protien bar machine working with CE certificated Papa mini chocolate enrober:


CE certificated Papa mini chocolate enrober for energy ball video:



Shanghai Papa Industrial Co., LTD is the leading manufacturer for chocolate machines with well-equipped testing facilities and strong technical force team. Because of the wide range, good quality, reasonable price and stylish design, our chocolate enrobing machines are extensively used in food industry and help so many people develop their careers.


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