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Categories | Hydrogen PSA Unit |
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Brand Name: | Ally Hi-Tech |
Place of Origin: | China |
Price: | Negotiable |
Packaging Details: | Seaworthy Package |
Automation: | High |
Process: | Simple configuration |
Performance: | High Performance |
Capacity: | 5,000~100,000 Nm3/h |
Company Info. |
Ally Hi-Tech Co., Ltd. |
Verified Supplier |
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Carbon dioxide is a major by-product of the hydrogen production process and has high commercial value. The carbon dioxide concentration in the wet decarbonization gas can reach over 99% (dry gas). Other impurities include water, hydrogen, etc., which can reach food grade liquid CO2 after purification. It can be purified from hydrogen reforming gas such as CO2 rich natural gas SMR, methanol cracking gas, lime kiln gas, flue gas, synthetic ammonia decarbonization tail gas, etc. Food grade carbon dioxide can be recovered from exhaust gas.
Technical features
The technology is mature, the operation is safe and reliable, and
the output is high.
The operation control is reliable and practical.
Technical process
(Take the tail gas of natural gas SMR hydrogen production as an
example)
After the raw material is washed with water, the MDEA residue in
the raw material gas is removed, and then it is compressed,
purified and dried to remove organic substances such as alcohols in
the gas and remove peculiar smell at the same time. After
distillation and purification, a small amount of low-boiling gas
dissolved in CO2 is further removed, and high-purity food-grade CO2
is obtained and sent to storage tanks or filling.
Applicable field
Purification of carbon dioxide from wet decarbonized gases.
Purify carbon dioxide from water gas and semi-water gas.
Purify carbon dioxide from shift gas.
Purification of carbon dioxide from methanol reformate gas.
Purify carbon dioxide from other sources that are rich in carbon
dioxide.
Standard
Food grade carbon dioxide standard:
It meets the national standards of GB 10621-2006 "Liquid Carbon
Dioxide for Food Additives", GB 1917-94 "Liquid Carbon Dioxide for
Food Additives (Fermentation Method)" and Coca-Cola's food-grade
carbon dioxide standards.
Plant size | 1000~100000t/a |
Purity | 98%~99.9% (v/v) |
Pressure | ~2.5MPa(G) |
Temperature | ~ -15˚C |
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