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Grills Gas Cooking Fat Remove Heated Soak Tank Kitchen Cleaning 193L 258L 2KW

Categories Stainless Steel Soak Tank
Brand Name: AGSONIC
Model Number: 230L
Certification: CE
Place of Origin: China
MOQ: 1UNIT
Price: negotiation
Payment Terms: T/T, Western Union
Supply Ability: 1000pcs / Month
Delivery Time: 10working days
Packaging Details: wooden case
Material: Stainless steel 304
Application: Oven Dip Tank
Technical: Double Walled Insulated
industry: Stainless Steel Soaking Tank
Tank capacity: 230L
Heater: 2KW
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    Grills Gas Cooking Fat Remove Heated Soak Tank Kitchen Cleaning 193L 258L 2KW


    Grills Gas Cooking Fat Remove Kitchen Cleaning 193L 258L Heated Soak Tank


    Kitchen Untinsl Oven Baking Tray Cleaning DIP Tank Trolly Large Stainless Steel Soaking Tank


    Why Choose Soak Tank

    Soak Tank We pride ourselves on meeting the needs of the foodservice industry with a quality range of soak tanks and sanitisation solutions. In fact, we have a range of products to meet the needs of any commercial kitchen.


    Our exceptional customer service combined with a winning range of products, has meant that we have earned the trust of hundreds of companies right across the country.


    THIS TANK IS PERFECT FOR SMALL COMMERCIAL KITCHENS.

    This tank is perfect for small commercial kitchens such as fast food chains, hotels and restaurants. The Small Soak Tank’s compact design and extra depth allow larger items to be soaked. Featuring the smallest foot print in the range, easy to load basket

    A combination of our state of the art insulation system and lower running temperature means our tanks are up to 40% more energy efficient than anything else on the market.

    Our tanks have been designed with the help from all parts of the food industry. Our clients demand perfection, which is why our soak tanks provide you with a simple and safe method to clean all areas of your kitchen. Our tanks are suitable for hotels, restaurants, hospitals, cafes, fast food chains and bakeries right up to your industrial and commercial kitchens.


    Tank :1.These are all double walled and insulated. The tank material : sus 304

    Lid: 2.will have a lockable lid when open or shut similar to the photos.

    Basket:3.Basket can be able to remove from the tank and have a number of lift points in

    the inside of the tank, as it can get heavy with kitchen equipment;

    Wheel:4.For wheels we will design to provide heavy duty lockable castor wheels ,so hold the caster wheel from moving and ease moving during cleaning time

    Small Soak Tank


    HOW DOES IT WORK?

    No scrubbing, no staff down time.

    As the tank only needs to be emptied and refilled every 3 to 4 weeks, the cost savings on water, labour, harsh chemicals and electricity and be felt almost immediately.


    How to use ?

    • Fill the tank with clean hot water to the maxim - Line
    • Plug into the electrical outlet and switch on
    • Set the temperature;
    • Add the carbon/ oil remove powder and stir the solution
    • Load the equipment such as pots, pans, hood filters and more. Use the lifting basket to lower the items into the appliance.
    • Remove the items and rinse off any carbon residue. Heavily carbonized equipment may need an additional soak.

    A KITCHEN SOAK TANK WILL:

    • Remove stubborn carbon, fat and baked on grease from most cookware
    • Cleans stainless steel, chrome, iron and aluminium items
    • Assist in removing crockery stains and cleaning fine metals.
    • Clean hotplates and grills more efficiently.
    • Will not corrode or damage the underlying metal.
    • Use amazing new cleaning detergents.
    • Save on costs and clean your own vent hood exhaust filters in minutes.
    • Meaningful savings on power and hot water overheads
    • Eliminate kitchen wash-up times.
    • A wide range of tanks sizes available
    • New and used tanks available
    • Tank leasing and service program provided
    • Widely used by better hotels, clubs, restaurants and bakeries

    Regular use of Kitchen Soak Tanks will result in your kitchen equipment lasting longer, performing better, be far cleaner and always ready for use when needed. Ideally suited for:

    • Pots & pans
    • Grills & hot plates
    • Baking trays & racks
    • Deep fryer baskets
    • Gas rings & oven tops
    • Bread straps
    • Stained crockery
    • Safe for aluminum items

    Kitchen Soak Tanks Reduce Staffing Costs US $2000 – US $6,000 Per Year!

    Soak Tanks reduce operating overheads by eliminating all scrubbing to remove carbon and grease build ups on everyday cook ware. If you can eliminate just one hour per day of staff time spent on cleaning cooking utensils, you could save in excess of $3,000 over the course of a single year. In reality most kitchens will presently waste 2 to 3 man hours per day in attempts to clean their cook wares. Your annual labour savings alone will more than pay for our soak tank.


    Benefits

    One person operation with hand held control

    Load bearing of 260 kg

    OH&S compliant, making the workpalce safer

    Easily load up to 15 range hood filters

    Neoprene seal under the lid keeping the heat in and reducing power costs.

    Food grade stainless steel with a double insulated frame allowing for temperature adjustments.


    ModelT-193
    Capacity193L (51Gal)
    Tank sizeL780* W400 *H620mm
    Basket sizeL700 *W360mm (27.5’’x 14.2’’)
    Unit sizeL1000* W 570m* H800mm (39.4'' *22.4''* 31.5'' )
    Packing sizeL1040 *W640* 970mm (41''x25.2''x38'' ) (0.65cbm)
    Heating power1600W (Metal type heater}
    Heater20~80C adjustable
    Handle / lightWith handle /outside work indicator light
    Power supplyAC110~130V, AC 220~240V, 50/60 Hz
    Tank materialSUS304, 1.2 mm thickness
    Shell MaterialSUS304, 1.2 1mm thickness
    OthersWith drainage, basket, lid
    N.W./ G.W.110KG/ 120KG
    Warranty1 year& tech support for life

    From 10 gallons to 90 gallons We also offer custom sizes for larger applications.

    Different tank size is available,We also offer custom sizes for larger applications.


    Soak Tank cleaning Effect :


    FAQ

    Cuotomer Feedback AGSONIC Soak Tank :

    We have utilized the Soak Tank Cleaning System now for several months in our Food and Beverage operations. Over the years our Kitchen small wares, pots and pans have become heavily encrusted with black carbon build-up. We have searched high and low for a solution that is not only safe but also cost effective. The Soak Tank Cleaning System has proven without a doubt to eliminate our problem, by cleaning the carbon build up from our small wares and has done so in a timely and cost effective manner. Our Stewarding staff is very pleased with the ease of operations of this unit.
    I have no hesitations in recommending the use of this Soak Tank System


    The system proved very easy to use and the results were amazing. The addition of the Soak Tank System substantially reduced the dishwashing labour required and was a valuable addition to our kitchens.

    After using this system our equipment was incredibly clean and like new again.


    I highly recommend the Soak tank System as a valuable addition to any commercial kitchen."


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