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Organic Extra Virgin Olive Oil

Organic Extra Virgin Olive Oil
Country/Region china
Company centrafoods company
Categories Organic Canned Fruit
Telephone (800) 689-7510 (253) 872-6907 (888) 838-2231
ICP License Issued by the Chinese Ministry
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    Organic Extra Virgin Olive Oil

    Organic Extra Virgin is the highest grade of olive oil, commonly used by food and body care manufacturers in certified organic products. It is ideal for use in organic dressings, sauces, and cooking, or simply enjoyed with a warm, fresh-baked baguette. It is also commonly used in organic skin care products.

    How it's made: Special olives are grown using documented organic practices. At harvest time, the olives are picked and washed with cold water. They are ground into paste and spun in a centrifuge which extracts the oil from the olive mixture. It is known as the first cold press,” though it’s actually spun instead of pressed in most modern systems. This process usually occurs within 24 hours from the time the olives are harvested.

    • Certified Kosher by Star K
    • Certified Organic
    • Product Specs
    • Example COA

    Learn more about this oil:

    • Organic vs. Traditional Extra Virgin Olive Oil
    • What does first cold press mean?

    Available in the following packaging options:

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